Are you looking for a way to become a master of pastry making in Baltimore, Maryland? Look no further than Ann Amernick's hands-on classes! With more than four decades of experience in the pastry and pastry chef industry, Ann has drawn on her previous experience as a teacher in the city and county of Baltimore to share her extensive knowledge from restaurants, hotel kitchens, bakeries, pastry shops, and catering kitchens. Ann Amernick's classes are designed to give students the opportunity to learn the fundamentals of pastry making. From baking techniques to decorating techniques, Ann's classes will provide you with the skills and knowledge necessary to create delectable pastries. Students will learn how to make a variety of pastries such as cakes, cookies, pies, tarts, and more.
In addition, Ann will also teach students about the different types of ingredients used in pastry making and how to use them correctly. Ann's classes are held in Owings Mills, Maryland and are open to all levels of experience. Whether you are a beginner or an experienced pastry chef, Ann's classes will provide you with the skills and knowledge necessary to create delicious pastries. So if you're looking for a way to become an expert in pastry making in Baltimore, Maryland, look no further than Ann Amernick's hands-on classes!.
